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	<title>gRAWnola &#187; News</title>
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	<description>so good it feeds your imagination</description>
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		<title>Yoga Addicted blog is giving away gRAWnola!</title>
		<link>http://grawnola.com/2009/09/yoga-addicted-blog-is-giving-away-grawnola/</link>
		<comments>http://grawnola.com/2009/09/yoga-addicted-blog-is-giving-away-grawnola/#comments</comments>
		<pubDate>Thu, 24 Sep 2009 14:15:20 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[Press]]></category>

		<guid isPermaLink="false">http://grawnola.dev/?p=86</guid>
		<description><![CDATA[Yoga Addicted is a blog about living a healthy lifestyle including yoga (obviously) as well as outdoor activities and healthy eating. The blog&#8217;s owner/writer Mandy is celebrating her 100th post with a gRAWnola giveaway. Here [...]]]></description>
			<content:encoded><![CDATA[<p><a title="Check out Yoga Addicted" href="http://yogaddiction.blogspot.com/">Yoga Addicted</a> is a blog about living a healthy lifestyle including yoga (obviously) as well as outdoor activities and healthy eating. The blog&#8217;s owner/writer <a href="http://www.blogger.com/profile/17066390233640356626">Mandy</a> is celebrating her 100th post with a gRAWnola giveaway. Here she describes her love for gRAWnola:</p>
<p>&#8220;Happy, Healthy and&#8230; Happy&#8230; Love it! It has pumpkin seeds, almonds,apples, pecans, dates, walnuts, raisins, buckwheat, agave, lemon, lime, vanilla, orange, cinnamon, Celtic sea salt. All dehydrated into a wonderfully healthy raw treat. YUM!&#8221;</p>
<p>Go read the entire article here and find out how to enter to win some free gRAWnola:</p>
<p><a href="http://yogaddiction.blogspot.com/2009/09/100win-some-grawnola.html">http://yogaddiction.blogspot.com/2009/09/100win-some-grawnola.html</a></p>
<p><strong>Update: </strong>the giveaway contest is now over</p>
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		<title>Why sprouting makes gRAWnola so healthy</title>
		<link>http://grawnola.com/2009/09/why-sprouting-makes-grawnola-so-healthy/</link>
		<comments>http://grawnola.com/2009/09/why-sprouting-makes-grawnola-so-healthy/#comments</comments>
		<pubDate>Wed, 16 Sep 2009 23:02:38 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://grawnola.dev/?p=60</guid>
		<description><![CDATA[In making gRAWnola, we soak and germinate the nuts and seeds as well as dehydrate the buckwheat which creates the crunch. These steps in the preparation process help release the nutrient and enzyme inhibitors and [...]]]></description>
			<content:encoded><![CDATA[<p>In making gRAWnola, we soak and germinate the nuts and seeds as well as dehydrate the buckwheat which creates the crunch. These steps in the preparation process help release the nutrient and enzyme inhibitors and actually increase nutrient levels. Soaking, germinating, and dehydrating the ingredients changes their food chemistry, helping to eliminate food allergens that cause allergies and the traditional heaviness many feel after eating nuts.</p>
<p>By soaking the nuts (which really are seeds) and seeds in water, the ‘bulky’ nutrients &#8211; fats, proteins and carbohydrates, get broken down into their component parts &#8211; essential fatty acids, amino acids and sugars, which have different calorie values. The water actually wakes up them up and prepares the seeds to grow into new plants. As they awaken, these seeds break down the ‘big’ fats, proteins and carbohydrates inside into the smaller essential fatty acids, amino acids and sugars that can then be transported throughout the germinating seed to build a new plant. When a plant is at the beginning of its growth cycle, it ‘properly prepares’ itself for its own growth. This is ideal because it translates into optimized nutrition for us: the seeds are digestible and user-friendly to our bodies.</p>
<p>It&#8217;s at this crucial point that we add our sprouted ingredients into the gRAWnola mix with their nutrient levels at their peak availability and potency. It’s just like catching a perfectly sun-ripened peach when its ready to fall off the tree. The sweet juicy peach not only feeds our body but nourishes us with pleasure which, believe it or not, allows our whole body to do its different jobs better. While all this growing, peaking and falling is going on, it’s important to acknowledge and appreciate the incredible and delicious gift that these little living organisms are giving us.</p>
<ul class="links">
<li><a href="http://www.sproutpeople.com/seed/print/almond.html">Sprouting almonds</a></li>
<li><a href="/2009/09/how-many-calories-does-grawnola-have/">How many calories does gRAWnola have?</a></li>
<li><a href="http://www.jigsawhealth.com/articles/organic_sprouted_nuts_seeds.html">Whats the difference between roasted, raw and sprouted nuts?</a></li>
</ul>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>What is Properly Prepared&#0153; food?</title>
		<link>http://grawnola.com/2009/09/what-is-properly-prepared-food/</link>
		<comments>http://grawnola.com/2009/09/what-is-properly-prepared-food/#comments</comments>
		<pubDate>Wed, 16 Sep 2009 17:38:53 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://grawnola.dev/?p=46</guid>
		<description><![CDATA[Many of us grew up thinking that anything that tastes good is suspect and immediately causes us to wonder, even dread learning the calorie count. With all the nutrient destroying processing methods, preserving additives and [...]]]></description>
			<content:encoded><![CDATA[<p>Many of us grew up thinking that anything that tastes good is suspect and immediately causes us to wonder, even dread learning the calorie count. With all the nutrient destroying processing methods, preserving additives and chemicals, the true pleasure of nourishment is rarely available, because highly processed foods no longer speak the language of the body. The body actually sees these foreign ‘foods’ as invaders and has to use so much energy to translate these foods that we are left exhausted and hungry just trying survive what we are eating.</p>
<p>Our body isn&#8217;t quite sure what to do with these recently synthesized and oft-cleverly renamed ingredients. Because they are unfamiliar, the body sets them aside to deal with later or protects itself by padding those unfamiliar ingredients inside us with fat, which are to those unwanted calories and weight.</p>
<p>Pure properly prepared foods&#0153; with their increased nutrient content actually has fewer, but more nutrient-rich calories so there is less waste for the body to handle and dispose of, leaving you with more power and greater satisfaction.</p>
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		<title>How many calories does gRAWnola have?</title>
		<link>http://grawnola.com/2009/09/how-many-calories-does-grawnola-have/</link>
		<comments>http://grawnola.com/2009/09/how-many-calories-does-grawnola-have/#comments</comments>
		<pubDate>Wed, 16 Sep 2009 17:28:21 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://grawnola.dev/?p=40</guid>
		<description><![CDATA[According to the USDA nutrition data, the technical answer to the calorie question is 161 calories per 1.7oz bar isn
but that number isn&#8217;t truly accurate.
The USDA answer is incomplete because no one has really clarified [...]]]></description>
			<content:encoded><![CDATA[<p>According to the USDA nutrition data, the technical answer to the calorie question is 161 calories per 1.7oz bar isn<br />
but that number isn&#8217;t truly accurate.</p>
<p>The USDA answer is incomplete because no one has really clarified the difference between calories in foods that are highly processed or <em>properly prepared</em>&#0153;.</p>
<p>The complete answer requires some background. The calories in our grawnola are unusual because of the way we prepare our ingredients to make them ready for the body. Since the body is familiar with these nutrients as opposed to highly-processed food calories, weight questions, and calorie concerns need to be addressed differently. grawnola ingredients are body ready&#0153; which means that are prepared in a way the body can digest, assimilate and fuel evolution. We only use pure and unprocessed ingredients which are enhanced through proper preparation so that all the nutrients &#8211; protein, carbohydrates, fats, vitamins, minerals and enzymes &#8211; are optimized and available to you.</p>
<ul class="links">
<li><a href="/products/">gRAWnola product list</a></li>
<li><a href="/products/">Complete list of gRAWnola retailers</a></li>
</ul>
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		<item>
		<title>Examiner.com loves gRAWnola</title>
		<link>http://grawnola.com/2009/09/examiner-com-loves-grawnola/</link>
		<comments>http://grawnola.com/2009/09/examiner-com-loves-grawnola/#comments</comments>
		<pubDate>Wed, 16 Sep 2009 16:15:28 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[Press]]></category>

		<guid isPermaLink="false">http://grawnola.dev/2009/09/grawnola-product-review-on-sxaminer-com/</guid>
		<description><![CDATA[Jennifer Harris, a reviewer of gluten-free foods for The Examiner gave us a rating of 4 out of 5 stars!
&#8220;Any product with a tag line of &#8217;so good it feeds your imagination&#8217; is either boasting [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.examiner.com/x-15981-Gwinnett-GlutenFree-Food-Examiner~topic295739-Gluten-Free-Review?selstate=topcat#fragment-2">Jennifer Harris</a>, a reviewer of gluten-free foods for <a href="http://www.examiner.com/x-15981-Gwinnett-GlutenFree-Food-Examiner~y2009m8d1-Product-Review-Start-your-day-off-right-with-gRAWnola">The Examiner</a> gave us a rating of 4 out of 5 stars!</p>
<p>&#8220;Any product with a tag line of &#8217;so good it feeds your imagination&#8217; is either boasting a good game, or  lives up to its own hype.  In this case, this product lives up to its name and has a uniqueness that is worth exploring.&#8221;</p>
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